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2.3.2: Cost-Revenue-Net Income Analysis (Need to Be in the Know)

  • Page ID
    139515
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    The end of the month is approaching, and bills are coming due. As you sit at your kitchen table trying to figure out your budget for next month, you wonder whether you will be able to afford that concert you had been planning on attending. Some of your costs remain unchanged from month to month, such as your rent, Internet service, gym membership, and insurance. Other costs tend to fluctuate with your usage, such as your utilities, cellphone bill, vehicle fuel, and the amount of money spent on recreational activities. Together, these regular and irregular costs total to next month's costs.

    Examining a few recent paycheque stubs, you calculate the average monthly net income you bring home from your hourly cashier position at Sobeys. The exact amount of each paycheque, of course, depends on how many hours you work. Besides your short-term costs, you need to start saving for next year's tuition. Therefore, your budget needs to include regular deposits into your savings account to meet that goal. Once you have put your bills, paycheques, and goals together, you hope that your budget will balance. If there is a shortfall, you will have to miss out on those concert tickets.

    Budgeting at work is no different in principle from your home budget. Businesses also need to recognize the different types of costs they incur each month, some of which remain the same and some of which fluctuate. Businesses need to pay for these costs by generating revenues, which correspond to your paycheque. As with your education goals, businesses also require profits to grow. A business needs to understand all of these numbers so it can plan its activities realistically.

    This section explores the various types of costs and establishes a model relating total costs to total revenues to determine total profitability levels. You will then apply this model to see how the sale of an individual product contributes to covering costs and how each product individually contributes to overall profitability.

    Types of Costs

    A cost is an outlay of money required to produce, acquire, or maintain a product, which includes both physical goods and services. Costs can come in three forms:

    1. A fixed cost is a cost that does not change with the level of production or sales (call this "output" for short). In other words, whether the business outputs nothing or outputs 10,000 units, these costs remain the same. Some examples include rent, insurance, property taxes, salaries unrelated to production (such as management), production equipment, office furniture, and much more. Total fixed costs are the sum of all fixed costs that a business incurs.
    2. A variable cost is a cost that changes with the level of output. In other words, if the business outputs nothing there is no variable cost. However, if the business outputs just one unit (or more) then a cost appears. Some examples include material costs of products, production labour (hourly or piecework wages), sales commissions, repairs, maintenance, and more. Total variable costs are the sum of all variable costs that a business incurs at a particular level of output.
    3. A blended cost is a cost that comprises both fixed cost and variable cost components. In other words, a portion of the total cost remains unchanged while another portion depends on the output. For calculation purposes, you must separate a blended cost into its fixed and variable cost components. A few examples will illustrate the concept of blended costs:
    • Residential natural gas bills from Manitoba Hydro include a fixed charge per month of $14 plus charges for cubic metres of actual consumption based on transportation, distribution, and primary and supplemental gas rates. In this situation, the $14 is a fixed cost while the actual consumption of natural gas is a variable cost.
    • A cell phone bill includes a fixed charge for the phone service plus any additional charges for usage, such as long distance, texting, or data.
    • If employees are paid a salary plus commission, then their salaries represent fixed costs while their commissions are a variable cost.

    The Formula

    In calculating business costs, fixed costs are commonly calculated on a total basis only since the business incurs these costs regardless of any production. However, variable costs are commonly calculated both on a total and per-unit basis to reveal the overall cost along with the cost associated with any particular unit of output. When these variable costs are assigned on an individual basis it is called a unit variable cost. The calculation of unit variable cost has a further benefit because it allows managers to explore how the total business costs vary at different levels of output.

    clipboard_e309f0a0f76e40abca3f8e71acd9d6a4b.png

    Formula 5.1

    How It Works

    Follow these steps to calculate the unit variable cost:

    • Step 1: Identify all fixed, variable, and blended costs, along with the level of output. For variable costs, understand any important elements of how the cost is structured. For blended costs, separate the costs into variable and fixed components.
    • Step 2: Calculate the total variable cost (\(TVC\)) by totaling all variable costs at the indicated level of output. This involves taking any known unit variable costs and multiplying each by the level of output.
    • Step 3: Divide the total variable cost by the total level of output by applying Formula 5.1.

    Assume a company produces 10,000 units and wants to know its unit variable cost. It incurs production labor costs of $3,000, material costs of $1,875, and other variable costs totaling $1,625.

    Step 1: In this case, all costs are variable costs (production labour and material costs are always variable). The level of output is \(n= 10,000\) units.

    Step 2: Total all variable costs together to get \(TVC\)

    \[TVC=\$ 3,000+\$ 1,875+\$ 1,625=\$ 6,500\nonumber \]

    Step 3: Apply Formula 5.1 to arrive at \(VC=\$ 6,500 / 10,000=\$ 0.65\). This means that, on average, the variable cost associated with one unit of production is $0.65.

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    Important Notes

    The definitions of variable, fixed, and blended costs along with their typical associated examples represent a simplified view of how the real world operates. The complexities involved in real-world business costs complicate the fundamentals of managing a business. Therefore, here is how this textbook addresses the complexities of atypical operations, changing fixed costs, and decreasing unit variable costs:

    1. Atypical Operations. Although there are "normal" ways that businesses operate, there are also businesses that have atypical operations. What is a fixed cost to one business may be a variable cost to another. For example, rent is usually a fixed cost. However, some rental agreements include a fixed base cost plus a commission on the operational output. These rental agreements form blended costs. This textbook does not venture into any of these atypical costs and instead focuses on common cost categorizations.
    2. Changing Fixed Costs. In real-world applications, fixed costs do not remain flat at all levels of output. As output increases, fixed costs tend to move upwards in steps. For example, at a low level of output only one manager (on salary) may be needed. As output increases, eventually another manager needs to be hired, perhaps one for every 20,000 units produced. In other words, up to 20,000 units the fixed costs would be constant, but at 20,001 units the fixed costs take a step upwards as another manager is added. The model presented in this textbook does not address these upward steps and treats fixed costs as a constant at all levels of output.
    3. Decreasing Unit Variable Costs. Production tends to realize efficiencies as the level of output rises, resulting in the unit variable cost dropping. This is commonly known as achieving economies of scale. As a consumer, you often see a similar concept in your retail shopping. If you purchase one can of soup, it may cost $1. However, if you purchase a bulk tray of 12 cans of soup it may cost only $9, which works out to 75¢ per can. This price is lower partly because the retailer incurs lower costs, such as fewer cashiers to sell 12 cans to one person than to sell one can each to 12 different people. Now apply this analogy to production. Producing one can of soup costs 75¢. However, a larger production run of 12 soup cans may incur a cost of only $6 instead of $9 because workers and machines can multitask. This means the unit variable cost would decrease by 25¢ per can. However, the model in this textbook assumes that unit variable costs always remain constant at any given level of output.

    You are considering starting your own home-based Internet business. After a lot of research, you have gathered the following financial information:

    Dell computer $214.48 monthly lease payments
    Office furniture (desk and chair) $186.67 monthly rental
    Shaw high-speed Internet connection $166.88 per month
    Your wages $30 per hour
    Utilities $13 per month plus $0.20 per hour usage
    Software (and ongoing upgrades) $20.00 per month
    Business licenses and permits $27.00 per month
    Google click-through rate $10.00 per month + $0.01 per click payable as total clicks per sale

    Generating and fulfilling sales of 430 units involves 80 hours of work per month. Based on industry response rates, your research also shows that to achieve your sales you require a traffic volume of 34,890 Google clicks. On a monthly basis, calculate the total fixed cost, total variable cost, and unit variable cost.

    Solution

    Calculate the monthly total fixed costs (\(TFC\)), total variable costs (\(TVC\)), and the unit variable cost (\(VC\)).

    What You Already Know

    There are three different types of costs. Other known information includes:

    \(n= 430\) units Hours = 80

    Google clicks = 34,890

    How You Will Get There

    Step 1:

    Sort the costs into fixed and variable. Separate the components for blended costs. You can total the fixed costs to arrive at the total fixed costs, or \(TFC\).

    Step 2:

    Calculate variable costs, then total them to arrive at the total variable cost, or \(TVC\).

    Step 3:

    Apply Formula 5.1 to calculate the unit variable cost.

    Perform

    Step 1:

    Fixed Costs

    Dell computer $214.48
    Office furniture $186.67
    Shaw high-speed Internet connection $166.88
    Utilities (blended cost) $13.00 only
    Software $20.00
    Business licenses / permits $27.00
    Google click (blended cost) $10.00
    TOTAL FIXED COSTS TFC = $638.03

    Variable Costs

    Wages $30.00 per hour
    Utilities (blended cost) $0.20 per hour
    Google click (blended cost) $0.01 per click

    Step 2:

    \[\begin{aligned} TVC &=(\$ 30.00 \times \text { hours })+(\$ 0.20 \times \text { hours })+(\$ 0.01 \times \text { Google clicks }) \\ &=(\$ 30.00 \times 80)+(\$ 0.20 \times 80)+(\$ 0.01 \times 34,890)=\$ 2,764.90 \end{aligned}\nonumber \]

    Step 3:

    \[VC=\dfrac{\$ 2,764.90}{430}=\$ 6.43\nonumber \]

    Seven components make up the fixed costs: the computer, furniture, Internet service, fixed utilities, software, licenses/permits, and the fixed Google cost, all totaling $638.03. Three components make up the variable costs: wages, hourly utilities, and Google clicks, totaling $2,764.90. The average unit variable cost is $6.43 per unit sold.

    Net Income Using a Total Revenue and Total Cost Approach

    Most businesses are "for-profit" businesses, meaning that they operate to make money. In Example \(\PageIndex{1}\), you figured out the total fixed costs, total variable costs, and the unit variable cost for your Internet business. However, you left unanswered one of the most important questions in business: If you sell the planned 430 units, are you profitable? Is there any money left after you pay for all of those fixed and variable costs? You must also remember that 430 units is just an estimate. What happens if you sell only 350 units? What happens if you sell 525 units? What happens if you decide to pay yourself a higher wage?

    There are no guarantees in business, and the future is always uncertain. Successful business managers plan for the future and perform many “what-if” scenarios to answer questions such as those above. This section develops a model for calculating total net income based on total revenues and total costs. The model allows managers to analyze various scenarios and determine the impact on profitability.

    The Formula

    clipboard_e841a4a64b0ee1cfbd1c4b654b7e578ba.png

    Formula 5.2

    How It Works

    Follow these steps to calculate net income using a total revenue and total income approach:

    • Step 1: Calculate the total revenue. This requires identifying the unit selling price of the product and multiplying it by the level of sales.
    • Step 2: Calculate your total costs. This requires identifying and separating costs into fixed and variable components. Fixed costs are totaled to arrive at the total fixed cost. Total variable costs are either known or can be calculated through multiplying the unit variable cost by the level of output.
    • Step 3: Calculate the net income by applying Formula 5.2.

    For example, assume that last month a company incurred total variable costs of $10,000 in the course of producing 1,000 units. For next month it forecasts total fixed costs of $5,000 and all variable costs remaining unchanged. Projected production for next month is 1,200 units selling for $25 each. You want to estimate next month’s net income.

    Step 1: Using Formula 5.2, you calculate total revenue from \(n(S)\), or the total level of output multiplied by the price of the product. If you project sales of 1,200 units (\(n\)) at $25 each (S), then the total forecasted revenue is \(1,200(\$ 25)=\$ 30,000\).

    Step 2: Total fixed costs, or \(TFC\), are $5,000. To get the total variable costs, you must resolve \(n(VC)\). You calculate the unit variable cost, or \(VC\), with Formula 5.1. Using the current month figures, you see \(VC=\$ 10,000 \div 1,000=\$ 10\). If the projected level of output is 1,200 units, then the total variable costs are \(1,200(\$ 10)=\$ 12,000\).

    Step 3: Applying Formula 5.2 you have \(NI=\text { Total Revenue }-\text { Total costs }=\$ 30,000-(\$ 5,000+\$ 12,000)=\$ 13,000\). Based on the numbers, you forecast net income of $13,000 for next month.

    clipboard_ed49529eeec3375f5e1229d1ef132a3d9.png

    Important Notes

    clipboard_e845ba1d8851499db7c7eb6da32d0d189.png

    The Texas Instruments BAII Plus calculator is programmed with a version of Formula 5.2. The function is called Brkevn, and you access it by pressing 2nd and then the number six key. The relationship between the formula symbols and the calculator symbols is displayed in the table below.

    Variable Formula 5.2 Notation Calculator Notation
    Total fixed cost \(TFC\) FC
    Unit variable cost \(VC\) VC
    Price per unit \(S\) P (for price)
    Net income \(NI\) PFT (for profit)
    Level of output \(n\) Q (for quantity)

    To solve Formula 5.2 for the \(PFT\) or any other variable, enter data into all of the above variables except one. Keying in a variable requires inputting the value and pressing Enter. Use ­\(\uparrow\) and \(\downarrow\) to scroll through the display. When you are ready, scroll to the unknown variable and press \(CPT\).

    Paths To Success

    An easy way to remember Formula 5.2 is to understand what the formula represents. As explained, the calculation of \(n(S)\) multiplies quantity by price to produce the total revenue. The (\(TFC + n(VC)\) takes the total fixed costs and adds the total variable costs (which is a function of quantity multiplied by unit variable cost) to arrive at the total cost. Therefore, Formula 5.2 expressed more simply is:

    \[\text { Net Income }=\text { Total Revenue }-\text { Total Cost }\nonumber \]

    Exercise \(\PageIndex{1}\): Give It Some Thought

    In the following situations, explain what would happen to net income and why.

    1. The selling price is raised.
    2. The hourly wages of production workers are increased to match the increase in the consumer price index.
    3. The level of output decreases.
    4. Your insurance company lowers your insurance premiums because your company has had no claims in the past year.
    Answer
    1. Net income increases because the total revenues increase with no similar increase in costs.
    2. Net income decreases because the hourly wages of production workers are variable costs. If the costs go up, then less money is left over.
    3. Net income decreases because both total revenue and total variable costs drop; however, the fixed costs remain the same, so there is less revenue to cover proportionally higher costs.
    4. Net income increases because the insurance premium is a fixed cost that has become smaller. With lower costs, more money is left over.

    Recall from Example \(\PageIndex{1}\) that you are considering starting your own home-based Internet business. The following information is known:

    \(FC\) = $638.03, \(VC\) = $6.43, forecasted \(n\) = 430

    Based on these numbers, calculate:

    1. The forecasted net income if your price per unit is $10.
    2. The dollar change in net income if you decide to pay yourself a higher wage of $35.38 per hour instead of $30.00 per hour while still working 80 hours. Note the total variable costs excluding wages were $364.90.
    3. The dollar change in net income if sales are 30% lower than your initial forecast, ignoring part (b) calculations.

    Solution

    1. You need to determine net income (\(NI\)) using the revenue and cost numbers.
    2. Recalculate the total variable cost (\(TVC\)) to determine the impact of the higher wage. Then calculate the change in net income (\(NI\)).
    3. Modify the level of output (\(n\)) and calculate the change in net income (\(NI\)).

    What You Already Know

    The costs, level of output, and price are known:

    \(FC\) = $638.03, \(VC\) = $6.43, forecasted \(n\) = 430, \(S\) = $10

    For part (b), the total variable costs excluding wages are known:

    \(TVC\) (excluding wages) = $364.90

    New wage = $35.38

    Hours = 80

    For part (c), the change in the level of output is known:

    \(\Delta \%=-30 \%\)

    How You Will Get There

    a.

    Step 1:

    Calculate total revenue at the forecasted output.

    Step 2:

    Calculate total costs at the forecasted output.

    Step 3:

    Apply Formula 5.2.

    b.

    Step 1:

    Total revenue is unchanged since the output has not changed.

    Step 2:

    Fixed costs are unchanged. Recalculate the total variable costs by adding the new wages to the total variable costs excluding wages. By rearranging Formula 5.1, you can see \(TVC=n(VC)\). Therefore, substitute \(TVC\) in place of \(n(VC)\) in Formula 5.2.

    Step 3:

    Apply Formula 5.2 to recalculate the new net income. Compare to net income in part (a) and determine the change.

    c.

    Step 1:

    The revised level of output is a percent change calculation where \(\Delta \%=-30 \%\) and \(OLD = 430\). Solve Formula 3.1 for New. Once New is known, recalculate total revenue.

    Step 2:

    Fixed costs are unchanged. Recalculate total variables costs using the revised level of output.

    Step 3:

    Apply Formula 5.2 to recalculate the new net income. Compare to net income in part (a) and determine the change.

    Perform

    a.

    Step 1:

    \(\text { Total revenue }=n(S)=430(\$ 10)=\$ 4,300\)

    Step 2:

    \(TFC=\$ 638.03\); \(TVC=n(VC)=430(\$ 6.43)=\$ 2,764.90\)

    Step 3:

    \(NI=s 4,300-(\$ 638.03+\$ 2,764.90)=\$ 897.07\)

    b.

    Step 1:

    \(\text { Total revenue }=\$ 4,300\)

    Step 2:

    \(TFC=\$ 638.03\); \(TVC=\$ 364.90+(\$ 35.38 \times 80 \text { hours })=\$ 3,195.30\)

    Step 3:

    \(\begin{aligned} NI&=\$ 4,300-(\$ 638.03+\$ 3,195.30)=\$ 466.67\\ \text { Change in } NI&=\$ 466.67-\$ 897.07=-\$ 430.40 \end{aligned}\)

    c.

    Step 1:

    \(\begin{aligned} -30 \%&=\dfrac{\text{New}-430}{430} \times 100\\ -129&=\text { New }-430 \\301&=\text { New }\end{aligned}\)

    \(\text { Total revenue } =301(\$ 10)=\$ 3,010\)

    Step 2:

    \(TFC=\$ 638.03 ; TVC=301(\$ 6.43)=\$ 1,935.43\)

    Step 3:

    \(\begin{aligned} NI&=\$ 3,010-(\$ 638.03+\$ 1,935.43)=\$ 436.54\\ \text { Change in } NI&=\$ 436.54-\$ 897.07=-\$ 460.53 \end{aligned}\)

    Calculator Instructions

    FC VC P PFT Q
    a. 638.03 6.43 10 Answer: 897.07 430
    b. \(\surd\) \(3195.3\div430=\) \(\surd\) Answer: 466.67 \(\surd\)
    c. \(\surd\) 6.43 \(\surd\) Answer:436.54 301*

    *First use \(\Delta \%\) function to calculate this number:

    OLD NEW %CH #PD
    c. 430 Answer: 301 -30 1

    Under the initial scenario, a net income of $897.07 on sales of 430 units is forecast. If you pay yourself a higher wage of $35.38 per hour, your net income decreases by $430.40 to $466.67. If your forecast is inaccurate and is lower by 30%, then your net income is reduced by $460.53, resulting in a lower net income of $436.54.

    Net Income Using a Total Contribution Margin Approach

    In Example \(\PageIndex{2}\), you learned that if you sell the projected 430 units of product for your Internet business, the total net income is $897.07. What if you sold 431 units of the product? How would your net income change? Clearly it should rise, but by how much? One approach to answering this question is to rerun the numbers through Formula 5.2, revising the total revenues and total variable costs to calculate a new net income. This new net income can then be compared against the existing net income to determine how it changed. This is a multi-step approach and involves a lot of work. An alternative approach explored in this section involves using a unit contribution margin to calculate the net income. The benefit of this approach is that with minimal calculations you can easily assess the impact of any change in the level of output.

    In accounting and marketing, the contribution margin is the amount that each unit sold adds to the net income of the business. This approach allows you to understand the impact on net income of each unit sold, and Section 5.2 will explain its further benefit of allowing for a straightforward calculation of a break-even point. The contribution margin determines on a per-unit basis how much money is left over after unit variable costs are removed from the price of the product. This leftover money is then available to pay for the fixed costs. Ultimately, when all fixed costs have been paid for, the leftover money becomes the profits of the business. If not enough money is left over to pay for the fixed costs, then the business has a negative net income and loses money.

    The Formula

    The difference between the increase in the total revenue and the increase in the total variable costs is how much the sale of an individual product contributes toward the change in your net income. Formula 5.3 expresses this relationship.

    clipboard_e4406fe72d6e8460b1e9ec45d8fc56625.png

    Formula 5.3

    If you have no units sold, your net income is negative and equal to the total fixed costs associated with your business, since there is no offsetting revenue to pay for those costs. With each unit sold, the contribution margin of each product is available to pay off the fixed costs. Formula 5.4 expresses this relationship when calculating net income.

    clipboard_e9d23756adc9a7b190ed7bbf8eedd6c44.png

    Formula 5.4

    How It Works

    Follow these steps to calculate the net income using a contribution margin approach:

    Step 1: If unit information is known, apply Formula 5.3 and calculate the unit contribution margin by subtracting the unit variable cost from the selling price. This may or may not require you to use Formula 5.1 to calculate the unit variable cost.

    Step 2: Calculate the total contribution margin by multiplying the contribution margin with the associated level of output.

    Step 3: Calculate the total fixed costs by adding all fixed costs.

    Step 4: Based on the level of output, calculate the net income by applying Formula 5.4.

    For example, using the contribution margin approach, calculate the net income for a product that sells for $75, has unit variable costs of $31, total fixed costs of $23,000, and total sales of 800 units.

    Step 1: The unit contribution margin is calculated from Formula 5.3. If the product sells for $75 and has unit variable costs of $31, then \(CM=\$ 75-\$ 31=\$ 44\). This means that every unit sold has $44 left over to contribute toward fixed costs.

    Step 2: Now convert that into a total contribution margin. The first part of Formula 5.4 calculates total contribution margin through \(n(CM)\). With sales of 800 units, the total contribution margin is \(800(\$ 44)=\$ 35,200\).

    Step 3: Total fixed costs are known: \(TFC=\$ 23,000\).

    Step 4: Apply Formula 5.4, which translates to \(\text { Net Income }=\text { Total contribution margin - Total fixed costs }\), or \(\$ 35,200-\$ 23,000=\$ 12,200\).

    Paths To Success

    When you work with Formula 5.4, sometimes unit information may not be known. Instead, you might just have a single aggregate number representing the total contribution margin for which somebody has already taken the total revenue and subtracted the total variable costs. In this case, skip step 1 and take the provided total contribution margin as the answer for step 2 with no calculations necessary.

    Example \(\PageIndex{3}\): The Contribution Margin for Your Internet Business

    Continuing with Examples \(\PageIndex{1}\) and \(\PageIndex{2}\), calculate the unit contribution margin and net income using the contribution margin approach. From the previous examples, recall the unit variable cost is $6.43, unit selling price is $10, total fixed costs are $638.03, and the projected sales are 430 units.

    Solution

    Calculate the unit contribution margin (\(CM\)) followed by the net income (\(NI\)) using the contribution margin approach.

    What You Already Know

    The cost, price, and sales information are known:

    \(VC=\$ 6.43, S=\$ 10\)

    \(TFC=\$ 638.03, n=430\)

    How You Will Get There

    Step 1:

    Calculate the unit contribution margin using Formula 5.3.

    Step 2:

    Calculate the total contribution margin by multiplying the unit contribution margin times the level of output.

    Step 3:

    Determine the total fixed costs.

    Step 4:

    To calculate net income, apply Formula 5.4.

    Perform

    Step 1:

    \[CM=\$ 10.00-\$ 6.43=\$ 3.57\nonumber \]

    Step 2:

    \[n(CM)=430(\$ 3.57)=\$ 1,535.10\nonumber \]

    Step 3:

    \[TFC=\$ 638.03\nonumber \]

    Step 4:

    \[NI=\$ 1,535.10-\$ 638.03=\$ 897.07\nonumber \]

    Calculator Instructions

    FC VC P PFT Q
    638.03 6.43 10 Answer: 897.07 430

    When a product sells for $10, $6.43 goes toward paying for the variable costs of your business, leaving $3.57 as your unit contribution margin. This means that for every unit increase in sales, your net income rises by $3.57. Thus, if you sell 430 units you have a total contribution margin of $1,535.10, which results in a net income of $897.07 after removing fixed costs of $638.03.

    Contribution Rates

    It is difficult to compare different products and their respective dollar amount contribution margins if their selling prices and costs vary widely. For example, how do you compare a unit contribution margin of $1,390 (selling price of $2,599.99) on a big screen television to a unit contribution margin of $0.33 on a chocolate bar (selling price of $0.67)? On a per-unit basis, which contributes relatively more to fixed costs? To facilitate these comparisons, the products must be placed on equal terms, requiring you to convert all dollar amount contribution margins into percentages. A contribution rate is a contribution margin expressed as a percentage of the selling price.

    The Formula

    Your choice between two formulas for calculating a contribution rate depends on whether you have unit information or only aggregate information. Both formulas are adaptations of Formula 2.2 (Rate, Portion, Base).

    If unit information is known, including the unit variable cost and unit selling price, then calculate the contribution rate using unit information as expressed in Formula 5.5.

    clipboard_e4919b82e937b1acd92d705ba74eb55ff.png

    Formula 5.5

    If any unit information, including the unit variable cost or unit selling price, is unknown or unavailable, then you cannot apply Formula 5.5. Sometimes only aggregate information is known. When total revenue and total variable costs for any product are known or can at least be calculated, then you must calculate the contribution rate from the aggregate information as expressed in Formula 5.6.

    clipboard_eee80455acc697b73dbb0447a523a1a1c.png

    Formula 5.6

    How It Works

    Follow these steps to calculate a contribution rate:

    Step 1: Identify the required variables and calculate the margin, if needed.

    • If unit information is known, this requires you to calculate the unit contribution margin. Otherwise, calculate the unit contribution margin by applying Formula 5.3. You must identify the unit selling price.
    • If aggregate information is known, you need to identify total revenue and total variable costs.

    Step 2: Calculate the contribution rate.

    • If unit information is known, apply Formula 5.5.
    • If only aggregate information is known, apply Formula 5.6.

    As an example of these steps, recall earlier that you wanted to compare the relative contributions of the big screen television and the chocolate bar. The television sells for $2,599.99 and has a unit contribution margin of $1,390. The chocolate bar sells for $0.67 and has a unit contribution margin of $0.33. Notice that the information being provided is on a per-unit basis. Calculate the contribution rate of each product.

    Step 1: The contribution margins are known. For the television, \(CM\) = $1,390, and for the chocolate bar, \(CM\) = $0.33.

    Step 2: Applying Formula 5.5, the television \(CR=\$ 1,390.00 \div \$ 2,599.99 \times 100=53.4617 \%\), while the chocolate bar \(CR=\$ 0.33 \div \$ 0.67 \times 100=49.2537 \%\). It is now evident from the contribution rate that 4.208% more of the television’s selling price is available to pay for fixed costs as compared to the chocolate bar’s price.

    Now change the facts. This time, assume there is no unit information. Instead, the television’s total revenue is $129,999.50 and associated total variable costs are $60,499.50. The chocolate bar has total revenue of $3,886.00 with total variable costs of $1,972.00. Based on this information, you are to determine the product with the higher contribution rate.

    Step 1: The aggregate numbers are known for both products. For the television, \(TR = \$129,999.50\) and \(TVC = \$60,499.50\). For the chocolate bar, \(TR = $3,886.00\) and \(TVC = \$1,972.00\).

    Step 2: Applying Formula 5.6, the television \(CR=\dfrac{\$ 129,999.50-\$ 60,499.50}{\$ 129,999.50} \times 100=53.4617 \%\) while the chocolate bar \(CR=\dfrac{\$ 3,886-\$ 1,972}{\$ 3,886} \times 100=49.2537 \%\) You have reached the same conclusion as above.

    clipboard_e2cdc2a339515113885a46e32c170a04b.png

    Exercise \(\PageIndex{2}\): Give It Some Thought

    In each of the following situations, what would happen to the contribution rate and why?

    1. The selling price is raised.
    2. The hourly wages of production workers are increased to match the increase in the consumer price index.
    3. The level of output decreases.
    4. Your insurance company lowers your insurance premiums because your company has had no claims in the past year.
    Answer
    1. The contribution rate increases, since raising the price increases the unit contribution margin.
    2. The contribution rate decreases, since total variable costs rise, eroding some of the unit contribution margin.
    3. There is no effect on the contribution rate. The level of output is not a factor in calculating the contribution rate.
    4. There is no effect on the contribution rate since the insurance premiums are a fixed cost. Fixed costs are not a factor in calculating contribution rates
    Example \(\PageIndex{4}\): Understanding the Contribution Rate of Your Internet Business

    Continuing with your ongoing Internet business from the three previous examples, calculate the contribution rate using both the unit and aggregate methods and show how they arrive at the same number. Remember that you are selling products for $10 each, your unit contribution margin is $3.57, total revenue is projected at $4,300, and total variable costs are $2,764.90.

    Solution

    Your goal is to calculate the contribution rate (\(CR\)) using both the unit and aggregate methods.

    What You Already Know

    Step 1:

    Prices, margins, revenue, and costs are known:

    \(S=\$ 10, CM=\$ 3.57\)

    \(TR=\$ 4,300, TVC=\$ 2,764.90\)

    How You Will Get There

    Step 2a:

    Using the unit method, apply Formula 5.5.

    Step 2b:

    Using the aggregate method, apply Formula 5.6.

    Perform

    Step 2a:

    \(CR=\dfrac{\$ 3.57}{\$ 10.00} \times 100=35.7 \%\)

    Step 2b:

    \(CR=\dfrac{54,300.00-\$ 2,764.90}{\$ 4,300.00} \times 100=35.7 \%\)

    Under both the unit and aggregate method, your contribution rate equals 35.7%. This means that every time you sell a $10 product, 35.7% of the revenue remains after recovering the cost of the product.

    Putting It All Together

    You have studied costs, volume, and net income in this section. So far, you have considered each of these concepts separately while you worked through the various applications. It is time to put the types of costs, unit variable cost, net income, sales, contribution margin, and contribution rate together so that you can see all of these concepts in a single scenario. Look at the following example.

    Example \(\PageIndex{5}\): Running a Pizza Delivery Business

    In the commercial section of the newspaper you come across an ad for a pizza delivery business for sale. Upon inquiry, you discover that the owner, who wants to sell the business and then retire, has four salaried employees and owns two delivery vehicles. He invites you to look through his books, where you acquire the following information:

    Employees:

    Owner's salary

    Employee salaries and premiums

    $5,000 per month

    $2,000 per month each

    Business:

    Phone

    Business insurance

    Building lease

    $85 per month

    $3,600 per year

    $2,000 per month

    Delivery Vehicles:

    Car insurance

    Fuel

    Oil changes

    Vehicle maintenance and repairs

    $1,200 per year per vehicle

    $1,125 per month per vehicle

    $225 per month per vehicle

    $562.50 per month per vehicle

    Operations:

    Pizza ingredients, materials, and packaging

    Selling price of pizza

    Average number of pizzas sold

    $19,125 per month

    $9 per pizza

    4,500 per month

    Assume that this is all of the key information. You need to understand this business and therefore want to determine:

    1. A unit variable cost
    2. A typical monthly net income for the business
    3. The contribution margin per pizza
    4. The contribution rate

    Solution

    All calculations require the sorting of costs into fixed and variable components, which will be your first step. You then calculate a unit variable cost (\(VC\)) using the historical operations information. Once you obtain this, you can calculate the net income (\(NI\)), contribution margin (\(CM\)), and contribution rate (\(CR\)).

    What You Already Know

    You have unit information on costs, volume, and revenue, as listed above.

    How You Will Get There

    a. Unit variable cost:

    Step 1:

    Sort the costs into fixed and variable categories. Total the monthly fixed costs.

    Step 2:

    Total the monthly variable costs.

    Step 3:

    Calculate the unit variable cost by applying Formula 5.1.

    b. Net income:

    Step 1:

    Calculate total revenue at the level of output.

    Step 2:

    Calculate total costs at the level of output.

    Step 3:

    Calculate monthly net income by applying Formula 5.2.

    c. and d. Contribution margin and rate:

    Step 1:

    Calculate the contribution margin by applying Formula 5.3.

    Step 2:

    Calculate the contribution rate by applying Formula 5.5.

    Perform

    a. Unit variable cost:

    Steps 1 and 2:

    Fixed Costs per Month

    Owner’s salary $5,000
    Employee salaries and premiums $2,000 × 4 = $8,000
    Car insurance $1,200 × 2 cars ÷ 12 months = $200
    Phone $85
    Business insurance $3,600 ÷ 12 months = $300
    Building lease $2,000
    TOTAL FIXED COSTS TFC = $15,585 per month

    Variable Costs per Month

    Fuel $1,125 × 2 vehicles = $2,250
    Oil changes $225 × 2 vehicles =$450
    Vehicle maintenance and repairs $562.50 × 2 vehicles = $1,125
    Pizza ingredients, materials, and packaging $19,125
    TOTAL VARIABLE COSTS TVC = $22,950 per month

    Step 3:

    \(VC=\dfrac{\$ 2,250+\$ 450+\$ 1,125+\$ 19,125}{4,500 \text { pizzas }}=\$ 5.10\) per pizza

    b. Net income:

    Step 1:

    \[\text { Total Revenue }=4,500(\$ 9)=\$ 40,500\nonumber \]

    Step 2:

    \[TFC=\$ 15,585 ; TVC=4,500(\$ 5.10)=\$ 22,950\nonumber \]

    Step 3:

    \[NI=\$ 40,500-(\$ 15,585+\$ 22,950)=\$ 40,500-\$ 38,535=\$ 1,965\nonumber \]

    c. and d. Contribution margin and rate:

    Step 1:

    \[CM=\$ 9.00-\$ 5.10=\$ 3.90\nonumber \]

    Step 2:

    \[CR=\dfrac{53.90}{59.00} \times 100=43. \overline{3} \%\nonumber \]

    Calculator Instructions

    FC VC P PFT Q
    15585 5.1 9 Answer: 1,965 4500

    This is a profitable business. For an average month, the business incurs $15,585 in fixed costs along with $22,950 in variable costs, which works out to a unit variable cost of $5.10 for each of the 4,500 pizzas sold. With total revenue of $40,500, after removing both fixed and variable costs, net income is $1,965 per month. Every pizza, after paying for the unit variable costs, has $3.90, or \(43. \overline{3} \%\), left over.

    clipboard_edc62fa3d680806c9e6a0ef211b2419fe.png

    Contributors and Attributions


    This page titled 2.3.2: Cost-Revenue-Net Income Analysis (Need to Be in the Know) is shared under a CC BY-NC-SA 4.0 license and was authored, remixed, and/or curated by Jean-Paul Olivier via source content that was edited to the style and standards of the LibreTexts platform; a detailed edit history is available upon request.